Rice Thai Cookery - PDX 503-496-0278 + W. Linn 503-656-0161

Eating the Thai Way

At Rice Thai Cookery we have an extensive menu of wonderful foods & drinks. You are sure to find something you will love!

To browse our menu please use the buttons to the left.

Take-out & Delivery are available!

Most of our dishes are mild or medium unless marked.
Spicy

dishes may be prepared more spicy on request.
Mild, Medium, Hot or Thai Hot

A gratuity of 15% may be added to parties of 6 or more.

Nibbles

1. Chicken Satay

$7.00

Skewered, marinated chicken strips flash fried and finished on the grill. Served with mild peanut sauce and cucumber vinagrette.

2.Spring Rolls

$4.00

Light, vegetarian spring rolls fit comfortably into oil, fried until golden and crispy.

3. Fresh Salad Rolls

$4.50

A healthy refreshing change, nicely sized salad rolls with tofu. Served with plum sauce and peanut sauce.

4. Pepper Prawns

$6.00

Crispy and yummie, but light on the tummy. Thai wrapper filled with savory pounded shrimp.

5. Crab and Cream Cheese Wontons

$6.00

A perennial party favorite, crab in cream cheese with the crunchy texture of crispy fried wonton. Served with sweet & sour sauce.

6. Blanket Prawns

$8.50

Easy-to-put-together for the 'prawn eaters.' Served with plum sauce.

7. Crispy Wonton

$4.50

A crunchy choice with a special blend of chicken and shrimp stuffing.

8. Pot Stickers

$6.00

Delicate homemade version of chicken pot stickers. Served with ginger soy sauce.

9. Fish Cake

$7.00

Makes a wonderfully different first course especially if the rest of the meal has a spicy theme. Served with cucumber sauce.

10. Crispy Tofu

$4.50

A vegan dish with the high-protein and calcium you've been looking for.

Soups

11. Tom Yum Spicy

Tofu or Chicken

$8.50

Shrimp

$10.50

One of the most famous dishes characterized by its distinct hot and sour flavors, with lemongrass, galanga, and fragrant vegetable broth.

12. Tom Kha

Tofu or Chicken

$8.50

Shrimp

$10.50

A hot, spicy and sweet coconut soup literally translates to boiled galanga.

13. Wonton Soup

$8.50

A Thai and Chinese inspired dish with vegetable and ground chicken stuffing in wonton skin and delicious broth, literally means swallowing a cloud.

Salads

21. Thai Salad

$7.00

A tasty crisp green salad, topped with mild peanut sauce, complement for almost any meal.

22. Som Tum Spicy

$8.50

Shredded green papya tossed in sweet and tangy lime vinaigrette, with crisp peanut and tomatoes in mortar and pestle. Served with sticky rice.

23. Larb

Chicken, Pork or Tofu

$9.50

A common meat salad in Northeastern cuisine made with minced chicken, pork or tofu mixed with lime juice and rice powder on a bed of lettuce.

24. Yum (Spicy Salad) Spicy

Lemongrass Chicken

$9.50

Grilled Steak

$9.50

Grilled Shrimp

$10.50

Literally means to 'mix together.' Grilled marinated chicken, steak, or shrimp tossed in homemade mildly sweet chilli paste and lime juice.

25. Glass Noodle Salad Spicy

$9.50

A light, bean thread noodle with sweet-tart dressing punctuated by pickled garlic and spices, served with prawns and minced chicken.

Signature Dishes

S1. Luuk Shin Ping

$7.00

Homemade pork balls grilled to perfection served with sweet and tangy chili sauce.

S2. Moo Ping

$8.50

Marinated skewered pork served with sticky rice and plum sauce.

S3. Wonton Pad Thai

$11.00

Crispy wonton skins stir fired with bean sprout, this unusual recasting is crunchy, sweet and sour, but ultimately wonderful.

S4. Kaow Soi Kai

$9.50

A special roadside stand noodle dish from Chiang-Mai, prepared with chicken in a creamy curry sauce.

S5. Kaow Mun Kai Tod

$11.00

Marinated and lightly battered chicken served with coconut and garlic rice and sweet chili sauce.

S6. Larb Kai Tod Spicy

$12.00

Marinated and lightly battered chicken breast. Tossed in sweet and sour tamarind sauce and sprinkled with red onion and cilantro.

S7. Green Curry Fried Rice Spicy

$10.50

Stir fried steamed jasmine rice with mild green curry paste, onion, bell peppers and basil leaves.

S8. Green or Yellow Curry with Flat Bread Spicy

$12.50

Southern-style homemade pan fried flat bread served with a choice of veggies or meat and green or yellow curry.

Specialties

31. BBQ Chicken

$11.50

A well known Northeast roadside meal. Servied with sticky rice.

32. Lemongrass Chicken

$9.50

Bring it to the grill, lemongrass gives a herbal taste to this dish, delicately topped with peanut sauce. Served with steamed broccoli and jasmine rice.

33. Lime Chicken

$9.50

Marinated and lightly coated with rice flour, flash fried with a flavor of lime sauce. Served on top of lettuce.

34. House Special Seafood

$14.00

Assorted vegetables stir fried with mixed seafoods in a splendid homemade sauce.

35. Ho Mok Talay

$13.50

Another highly recommended dish for seafood lovers. Mixed seafood stir fried with homemade curry paste and a touch of Thai herbs.

36. Po Hang Spicy

$13.50

Inspired by a wonderful platter of seafood. A spicy stir fry with lemongrass and Thai Herbs with Tom Yum flavor.

37. Pla Duk Pad Phet Spicy

$11.50

A reputation as fairly spicy stir fry with curry paste. The basil contrasts with the spiciness and the catfish stands up to the sauce.

38. Orange Chicken

$9.50

Lightly battered chicken with a homemade style, tangy, orange sauce.

Stir Frys

Choices of Meat

Pork, Chicken, Beef or Tofu

$9.00

Shrimp, Squid or Scallop

$10.50

Combination Seafood

$13.50

41. Pad Phet Spicy

Homemade chili paste sauteé with bamboo shoot, egg plant, bell pepper, onion, basil and kaffir leaves.

42. Spicy Cashew Nut Spicy

A classic Chinese-inspired cashew nut stir fry combining both sweet and spicy flavors.

43. Veggies Delight (Pad Ruam Mit)

A simple stir fry recipe with various veggies that is easy to enjoy, plus healthy and delicious.

44. Pad Woon Sen

Fewer calories stir fried with delightful components of vermicelli noodle, egg, cabbage, tomato, carrot, baby corn, onion and scallion.

45. Pad Khing

Fresh ginger stir fried with mixed veggies, undoubtedly good for the heart.

46. Pad Prik Khing

A highly seasoned thick and consistent curry dish with spices clinging to the main ingredients with green beans, onion and carrot.

47. Sweet & Sour (Pad Priew Wan)

A traditional Chinese dish, but the Thais also have their fresh tropical flavor version with peneapple and tomatoes.

48. Spicy Basil Spicy

An all time favorite stir fried with holy basil, onion, carrot, and fresh mushrooms.

49. Spicy Garlic Spicy

A delightful garlic stir fry with a little spicy kick. Served over shredded cabbage and carrot.

50. Spicy Eggplant Spicy

The flavors of garlic, chili paste, eggplant, and basil together make a perfect marriage of Thai flavors.

51. Broccoli Delight (Pad Nam Mun Hoi)

Stir fry with a delightful ancient Thai sauce over blanched broccoli.

52. Peanut Sauce Delight

One-stop solution for peanut sauce lovers with veggies.

Curries

Choices of Meat

Pork, Chicken, Beef or Tofu

$9.00

Shrimp, Squid or Scallop

$10.50

Combination Seafood

$13.50

61. Green Curry (Gang Kiew Wan) Spicy

Most classic curry with bamboo shoots, eggplant and sweet basil.

62.Red Curry (Gang Ped Dang) Spicy

Known throughout the world, a spicy by nature curry with bamboo shoots, eggplant and sweet basil.

63. Yellow Curry (Gang Ga Ree) Spicy

An Indian inspired dish enriched and thickened by tumeric curry paste with potato, onion and carrot, flavored with herbs and spices.

64. Gang Pa Nang Spicy

A green bean curry, takes its name from the city island off the West Coast of Malaysia known as Georgetown, richer, sweeter and creamier.

65. Gang Mussamun Spicy

A Southern Indian-like curry with potato, carrot, onion and peanut.

66. Pumpkin Curry Spicy

$10.50

The mellowness of pumpkin is offset by the deeper flavor of red curry.

67. Pineapple Curry Spicy

$10.50

Sweet and peppery, delicious and intriguing, but essentially spicy.

Noodles

Choices of Meat

Pork, Chicken, Beef or Tofu

$9.00

Shrimp, Squid or Scallop

$10.50

Combination Seafood

$13.50

71. Pad Thai

This sweet & sour, peanuty noodle stir fry is what got you hooked on Thai cuisine.

73. Woon Sen Pad Thai

Customized to suit your nutrition, tasty bean thread Pad Thai enjoyed throughout Thailand.

74. Pad See Ew

A favorite street food in Thailand, made with sweet soy sauce, broad rice noodle, egg, broccoli and carrot.

75. Pad Kee Mao Spicy

Spicy stir fry broad noodle with egg, bamboo shoot, tomato, bell pepper, onion, chili and basil, frequently recognized as Drunken Noodle.

Fried Rice

Choices of Meat

Pork, Chicken, Beef or Tofu

$9.00

Shrimp, Squid or Scallop

$10.50

Combination Seafood

$13.50

81. Fried Rice

Wok flashed steamed jasmine rice with egg, green peas, carrot and onion.

82. Pineapple Fried Rice

A classic full flavored fried rice with subtle touches of raisin, cashew and pineapple.

83. Basil Fried Rice Spicy

Distinguished from the ordinary, Thai basil and chili add a flavor and frangrance to this dish.

84. Crab Fried Rice

$13.00

Crab is the highlight of this delightful rice dish. Cucumber and lime slices are used as a fresh attractive garnish.

Desserts

Mango & Sticky Rice

$7.00

A much appreciated highlight at the end of the hot days of mango season.

Coconut Ice Cream

$5.00

Creamy ice cream with a rich coconut flavor sweet treat that any coconut lover enjoys.

Crsipy Ice Cream

$5.50

Crunchy tempura pairs delicately well with cold creaminess of the underlying ice cream.

Crispy Banana

With Honey

$5.50

With Ice Cream

$6.00

Coated Thai Bananas in the tapioca and coconut and crispy-fried for a light sweet Asian inspired treat. Servied with ice cream or honey.

Side Orders

Steamed Jasmine Rice

$1.50

Healthy Brown Rice

$1.75

Sticky Rice

$2.00

Steamed Veggies

$2.50

Peanut Sauce

$1.50

Drink Menu

Signature Cocktails

Tom Yum Cocktail

$7.00

Vodka, melon, Thai chili, karfir leaves, lime juice, lemongrass, fresh ginger, topped with 7Up.

Tamarind Whisky Sour

$7.00

Jack Daniel's whiskey, fresh homemade tamarind juice and sour, topped with soda.

Thai Bloody Mary

$6.00

Vodka with homemade garlic-pepper tomato juice.

Spicy Mango Tini

$6.00

Vodka, mango juice, Thai chili and fresh lime juice.

Bangkok Cooler

$6.00

Rum, mint, pineapple juice, grenadine and lime juice.

Pattaya Sling

$6.00

Gin, lime juice, pineapple juice and soda topped with grenadine.

Gulf of Thailand

$6.00

Rum, Blue Cauracau, sweet & sour and pineapple juice.

Mango Paradise

$6.00

Vodka, lime juice and mango juice.

Blue Tsunami

$6.00

Vodka, tequila, rum, gin, blue cauracao, sour and 7Up.

Lhao Pun (Cocktail Smoothies)

$8.00/Pitcher

This is a 2-4 serving Cocktail Smoothie. Blended light rum with your choice of raspberry Cocktail Smoothie or Blue Kamikazi with homemade lime juice. Served in a pitcher with small glasses

Wine List

White Selections

Foris Chardonnay, OR

Glass

$6.00

Bottle

$24.00

Kings Raven Winery Pinot Gris, OR

Glass

$6.50

Bottle

$26.00

Snoqualmie Riesling, WA

Glass

$5.50

Bottle

$22.00

Red Selections

Columbia Crest Two Vines Merlot, WA

Glass

$5.50

Bottle

$22.00

Bridgeview Pinot Noir, OR

Glass

$7.00

Bottle

$28.00

14 Hands Cabernet Sauvignon, WA

Glass

$6.00

Bottle

$24.00

Beers

Singha (Thai Lager)

Glass

$4.00

Bottle

$7.50

Chang (Thai Lager)

Glass

$4.00

Bottle

$7.50

Tsingtao

$3.75

Pyramid Hefeweizen

$3.75

Alaskan Amber

$3.75

Bridgeport IPA

$3.75

Coors

$3.00

Non-Alcoholic

Soda

$2.00

Pepsi, Diet Pepsi, Sierra Mist or Root Beer

Juice

$2.50

Mango, Coconut or Pineapple Juice

Naam Ma Karm (Tamarind Juice)

$2.50

Thai Ice Tea or Thai Ice Coffee

$2.00

Thai Ice Espresso (Traditional)

$3.00

Thai Espresso

$2.50

Iced Tea

$2.00

Regular, Mango or Raspberry

Cha Ma Naew (Sweetened Lemon Iced Tea)

$2.50

Hot Teas

$1.50

Thai, Jasmine, Green or Brown Rice Green Tea

Weekday Lunch Specials!

Lunch Specials are served with rice soup and a spring roll.

Pork, Chicken or Tofu

$7.00

Shrimp, Scallops or Squid

$8.50

Seafood

$10.00

Noodles

L1. Pad Thai

L2. Pad See Ew

L3. Pad Kee Mao (Drunken Noodle)

Curries - Served with Rice

L4. Green Curry (Gang Kiew Wan)

L5. Red Curry (Gang Ped Dang)

L6. Yellow Curry (Gang Ga Ree)

L7. Mussamun Curry

L8. Panang Curry

Rice Plates

L9. Pad Phet

L10. Spicy Basil (Pad Ga Prau)

L11. Sweet & Sour (Pad Priew Wan)

L12. Garlic Lover (Pad Ga Thiem Prik Thai)

L13. Veggies Delight (Pad Ruammit)

L14. Peanut Sauce Delight (Pra Ram)

L15. Thai Ginger (Pad Khing)

L16. Fried Rice (Khao Pad)

L17. Basil Fried Rice